Angel's Restaurant

BBQ Menu 2
  1. Package Selection(*)

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  2. **Appetizer**
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  3. **The Joy of Asian Fare**
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  4. **BBQ Items**
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  5. **Complimentary**
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  6. **Heavy Bite**
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  7. **Beverage**
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  8. **Dessert**
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  9. Optional Order



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  10. Packages Include
    Warmers,Starter
    Buffet Table w Table Cloth & Table Skirting
    Disposable Plates,Forks,Spoons & Cups
    Serviettes & Garbage Bags
    Chili Sauce & Butter

  1. You have selected the following:

  2. Price Per Pax(*)
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    ($ Per Pax)
  3. No. of Pax(*)
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  4. Side Order - Satay (chicken/mutton)
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    ($0.8 each)
  5. Rent Item - Stool (Round Chair)
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    ($1 each)
  6. Rent Item - Dining Table
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    ($5.00 each)
  7. Transport Charge
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    ($50.00 delivery charge waived, if Buffet Menus more than 60 pax and amount is more than $700)
  8. Total
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  9. GST
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  10. Grand Total
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  11. Name(*)
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  12. Email Address(*)
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  13. Telephone
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  14. Handphone(*)
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  15. Fax Number
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  16. Delivery Address(*)
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  17. Location
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  18. Delivery Date(*)
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  19. Time Start(*)
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    (Food best consumed within 1 hour upon delivery)
  20. Collection Time
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  21. Terms of Payment(*)
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  22. Remarks
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  23. How you get to know us
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  24. Transport Charge: $50.00 delivery charge waived, if Buffet Menus more than 60 pax and amount is more than $700
    Cancellation Terms : Should cancellation be necessary, a Written Cancellation must be submitted at least 5 (five) working days before the day of your event. If such a written cancellation is not received 90% of the ordered amount will be charged.
    Change of Delivery Date: Any changes in the delivery date requires 5 (five) working days advance notice prior to delivery date, provided the changed date does not exceed 30 days of the initial event.
    Qty Reduction: Must be informed 3(three) days before the delivery date or else 90% of the total reduced quantity amount shall be imposed.
  26. Upon receipt of the above online order, our sales representative will acknowledge the order within 1 (one) day either by fax, email or by phone. If you have not yet receive any response from our staff, please do not hesitate to call our hotline:62431802 or hp: 96263410 (Andy Lim) for verification.
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